Chia Quinoa Yogurt Mix
Quick and Easy, Rice and Grains
Traditional South Indian comfort food Thair Saadam with a modern and healthy twist!
Ingredients :
- Organic Quinoa – 1 cup
- Water – 1.5 cup
- Chia seeds soaked in water and refrigerated – ½ cup
- Greek Yogurt or Kefir – 1 cup or as needed
- Salt, asafoetida, chopped ginger or ginger paste 1tsp
Method:
Rinse and cook quinoa in Instant Pot with water using High-Pressure Manual mode for 1 minute. Release pressure naturally.
Cool quinoa to room temperature.
Add all other ingredients to quinoa and mix together into a pudding-like consistency.
Add tadka/seasoning ( Indian Style )
Enjoy with pickle or a vegetable side dish!
Tadka:
My goto recipe for making and storing tadka for ready use is here :
